The above picture is from the very first time I made it, so sorry it's not very pretty. But it was tasty!
All you need is:
1 16oz. box of macaroni
1 8oz. package of cream cheese
3 cups of sharp cheddar cheese(the first time I only used 2, the second time I switched to 3. Most standards bags of shredded cheese hold 2 cups of cheese)
4 cups of milk(I used 2%)
Salt & pepper to taste
You put all of the ingredients in your crockpot, and set it on high. My mac 'n' cheese was done in about 3 1/2 hours. Not too bad! All you really have to is stir it about every 30 minutes, making sure to get down to the bottom to prevent any from burning on the bottom. That's it! Next time I might add a little paprika to give it something different.
If you try this recipe I'd love to hear how it worked out for you! What are some of your easiest
*NOTE: This used to say 2 cups of milk, it's really 4!!! Sorry to anyone who tried to make it with only 2.